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Tastings2019-10-03T11:25:03+00:00

THE BEST PART OF PPW IS

Tasting Our Wines

We offer several wine tasting selections. With multiple wines to choose from, you can easily pick the tasting that is right for you! Upon your arrival, visit our front desk to purchase your selected tasting. Our inviting staff will hand you the corresponding tasting ticket and direct you over to our tasting bar to enjoy your wine selections. Public Wine Tastings available during winery hours; groups of 8 or more require reservations.

Group Reservation Policy

Classic Wine Tasting

$700tasting (tax inc)
  • Free for Club Members plus 1 guest
  • 6-8 Wines (based on availability)

Premier Wine Tasting

$1200tasting (tax inc)
  • $5 for Club Members
  • 8-11 Wines (based on availability)
  • Complimentary Glass (if available)

Olive Oil Tasting

Free*
  • *Wine Tasting Purchase Required
  • Enjoy tasting our delectable olive oils

White & Rosé Wine List

Petit Manseng (2017)

First Vintage of this unique wine! Aromas of apricots, white peach and orange marmalade. Hints of ripe grapefruit and honeysuckle. Crisp and refreshing with a good balance of sweetness and acidity.

Platinum Medal at the Savor Virginia Wine Classic 2019

Silver Level Winner at Savor Virginia Wine Classic 2018

Bottle 27 | Club Bottle 25

Copyright 2018 Kimberly Lyddane Photography, LLCLa Belle Vie White (2016)

SOLD OUT Our most popular white here at PPW is semi-sweet and holds a combination of tropical and stone fruit flavors with hints of honeysuckle and orange peel.  The wine is crisp, ending with a lovely refreshing finish.

Bottle 15 | Club Bottle 14

La Belle Vie Rosé (2017)

This thirst-quenching Rosé offers aromas and flavors of strawberry, raspberry, and red cherries.  Mixed with floral notes, this wine finishes clean with a refreshing acidity.

Bottle 16 | Club Bottle 15

Moscato Dolce (2015)

Our well-received Italian import creation, made for us in collaboration with San Marco Winery in Italy. This wine is a perfect example of the classic Moscato, rich in peach and floral flavors, sweet with some sparks, simply delicious. Not available for Tasting.

Bottle 30 | Club Bottle 27

Richland Reserve Viognier (2017)

This is an estate grown Virginia favorite with aromas of pineapple, banana, and pear with light floral notes. Light and refreshing on the palate bringing out exotic flavors.

Bottle 23 |  Club Bottle 21

Chardonnay (2016)

Citrus aromas of grapefruit and lime blend with notes of pear and apple.  The initial taste is clean and bright with a crisp zesty lemon finish.

Bottle 16 | Club Bottle 15

Richland Reserve Viognier SL (2017)

SOLD OUT Aromas of pineapple, banana, and pear with light floral notes. Light and refreshing in the palate bringing flavors or exotic fruit. Lower in sulfites than a typical wine.

Bottle 17 | Club Bottle 16

Custom Label White 

This wine holds a combination of tropical dry fruit flavors, with hints of honeysuckle and orange peels.  Sweet mid-palate that ends with a lovely crisp and refreshing finish.

Bottle 17 | Club Bottle 16

Primavera (Club Member Only)

SOLD OUT Springtime in a glass! Light and refreshing, tropical fruit forward notes with floral aromas. Well rounded wine finishing with balanced acidity.

Club Price: $25.99


Reserve Chardonnay (2016)

SOLD OUT.  Lush ripe pear and peach with buttery tones. A very harmonious and bright, with perfectly engaged acidity. The finish is silky and pleasing with a lasting impression of lemon creme.

Bottle Price: $26.99
Club Price: $24.29

Red Wine List

Richland Reserve Heritage

Intense aromas of ripe red, black berries and green tea leaves with spicy nuances of black pepper, cloves and vanilla. Firm and pleasant tannins, full mid palate and long finish.

Platinum Medal at the Savor Virginia Wine Classic 2019

Gold Medal at the Va Governor’s Cup 2019

Bottle 45 | Club Bottle 41

Cabernet Franc (2017)

Complex nose with notes that open with ripe cherry and blueberry, mingled with fresh tea leaves and licorice.

Gold Medal at the 2019 International Women’s Wine Competition 2019

Silver Medal at the 2018 International Wine Competition (East meets West)

Bottle 43 | Club Bottle 39

Petit Verdot (2017)

100% Estate grown PV. Notes of black currant, red cherries, sweet spices and vanilla lifted by a hint of dried flowers. Vibrant in the mouth with good structure. Chewy and complex with a long finish.

Silver Medal at the VA Governor’s Cup 2019

Bottle 43 | Club Bottle 39 

Coyote Cave Red (2018)

Aromas and flavors of black cherry, licorice, plum, and vanilla.  Lively acidity drives the flavors while supple, but firm tannins give support.

Bottle 19 | Club Bottle 18

Abbinato (2017)

Floral aromas of violets, rose petals, and lavender.  On the palate flavors of cherries, cedar and dried herbs with hints of sweet tobacco.  Medium bodied wine with silky tannins and a clean refreshing finish.

Bottle 17 | Club Bottle 16

Deseo Ed.2

Aromas of ripe dark berries and sweet toasted nuances.  On the palate it is fully and tasty, with good structure and firm, elegant tannins.  The finish is long and fresh.

Club Member Exclusive Wine

Club Bottle 32

Norton (2018)

Flavors of cherries, currant, and plums with nuances of cocoa and sweet spice.  Bright acidity with medium body and lingering finish.

Bottle 25 | Club Bottle 23

Nebbiolo (2016)

Complex and elegant with hints of violets, prominent notes of blackcurrant, blueberry, licorice, and spices.  Persistent on the palate and slightly tannic.

Imported from Piedmont Italy!

Bottle 33 | Club Bottle 30

Bussola

This unique blend, that was created for club members by club members, show aromas of ripe red and dark berries, with light toasted nuances.  On the palate it is full and tasty, with good structure and firm elegant tannins.

Club Member Exclusive Wine

Club Bottle 27

Dolce Rubus

Sinfully decadent!  There is a clear raspberry aroma to invite you in. For those that were ready for a sweeter style red, this is your wine!  A splash of raspberry to this medium-bodied red blend has offered the perfect balance of fruit, berry, and wine. Enjoy with a piece of dark chocolate.

Bottle 19 | Bottle Club 18

Custom Label Red (2017)

Intense aromas of blackcurrant and blackberries with hints of sweet tobacco. A medium bodied wine with silky tannins and a long lasting finish.

Bottle 22 | Club Bottle 20

Rabelos Reserve Port

Full of intense cherry, plums, blackcurrant, coconut, and vanilla aromas with hints of sweet spices and tobacco. Full-bodied on the palate, with solid but well-integrated tannins, and a long rich bourbon finish. Aged in American Bourbon Barrels for up to 4 years.

Bottle 37 | Club Bottle 34

Merlot (2016)

SOLD OUT Aromas of cherry and black raspberry with complex herbal notes and minty essence.  Medium-bodied with spice, and toast impressions from the oak barrel aging.

Gold Level Winner at Savor Virginia Wine Classic

Bottle Price: $26.99
Club Price: $24.30


Vino Camino (Edition 2)

SOLD OUT.  The first fusion wine.  Intense and complex aromas.  Herbal and balsamic notes, with sweet spices, licorice, and minerals on a very fruity background of mature blackberries, black currant and plum.  This wine has captured the attention of chefs, international press, and Virginia wine lovers alike.

Bottle Price: $28.99
Club Price: $26.09

Rabelos Port 500ml (2014)

SOLD OUT.  Aromas and flavors of intense bourbon character.  Toasty notes accented with vanilla and coconut with layers of macerated cherries.  A full bodied after dinner wine with well-integrated tannins.

Bottle Price: $22.99
Club Price: $20.70

Since PPW opened in 2007 we have been fortunate to receive many honors for our award-winning wines in local and international competitions. This means you are getting exquisite, award-winning wines every time you come to Potomac Point.

See Our Awards List

About Our Winemaker

Potomac Point Winery’s head winemaker is David Pagan Castaño.  David is a third generation winemaker from Yecla, Spain beginning with his grandfather who founded what is now Bodegas Castano, one of Southeast Spain’s premier wineries.

After obtaining his Master’s degree in Oenology and Viticulture from the Polytechnic University of Valencia, Spain with post-graduate Masterclasses at the prestigious Ecole Superieure d’Agriculture d’Angers & De Toulouse, France; David officially began his career in winemaking at his family’s winery, Bodegas Castaño.  His experience with his family’s 1,000-acre vineyard and winery instilled a deep appreciation for quality fruit and family values.

David’s experience in Cotes-du-Rhone, France; Mallorca, Spain; Sonoma, California; Marlborough, New Zealand; and most recently Loudoun County, Virginia has helped to shape his winemaking style and vineyard expertise.

Throughout his career, David has worked with over 40 different grape varietals and over the past five years, he has won more than a dozen gold and platinum international awards for his wines.

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