Mini Crab Cakes

Bite size crab cakes served with a creamy cornichon remoulade

$24.00 per dozen

Chicken and Beef Satay

Tender skewers of chicken and beef served with a savory peanut sauce

$15.00 per dozen

Spiced Shrimp

Seasoned cocktail shrimp with cocktail sauce and juicy lemon wedges

$21.00 per dozen

Bocconcini-Tomato

 Mozzarella cheese and cherry tomatoes skewered with kalamata olives.

$16.00 per dozen

Tuna Tartare

Finely chopped tuna served on a sesame wonton with a hint of wasabi

$18.00 per dozen

Crab Hush Puppies

Cornmeal and sweet crabmeat deep fried and served with a curried honey mustard

$20.00 per dozen 

Thai Beef and Cucumber

Marinated beef salad atop crisp cucumber slices

$16.00 per dozen

Shrimp Chip

Sweet cocktail shrimp with citrus chive oil served on a crispy potato chip

$18.00 per dozen

Asparagus Spears

Parmesan filo dough wrapped around asparagus spears and baked to perfection

$16.00 per dozen

Ham and Fruit Chutney Biscuits

Buttery biscuits with Virginia ham and sweet melon and apple chutney

$18.00 per dozen

Assorted Crostini

Olive oil toasted baguette slices topped with: goat cheese and orange marmalade, chicken liver and sage, tomato,

fresh mozzarella, and basil, fig chutney

$18.00 per dozen

Tartlets

Tomato and tapenade

Swiss cheese and caramelized onion

wild mushrooms and fontina

$16.00 per dozen

Salads 

Tossed Garden Salad

With balsamic vinaigrette or ranch dressing

$2.00 per person

Caesar

Chopped romaine with house made croutons and creamy caesar dressing

$2.00 per person

Green Bean and Tomato

Field greens tossed with fresh green beans and cherry tomatoes with tarragon dressing

$3.00 per person

Zucchini, Cranberry Beans, and Pecans

Field greens tossed with zucchini ribbons, cranberry beans, and spiced pecans with sherry vinaigrette

$3.00 per person

Citrus and Pine Nut

Field greens tossed with zesty orange slices, black olives and toasted pine nuts

$3.00 per person

Sides 

Rice Pilaf

$2.00 per person

 Rosemary and Olive Oil Roasted Potatoes

$2.00 per person

Roasted Garlic Mashed Potatoes

$2.00 per person

                                                            Roasted Carrots with Parsnips

$2.00 per person

Corn Pudding with Chives

$2.00 per person

Sauteed Vegetables with Herbed Olive Oil

$3.00 per person

Green Beans with Almonds

$2.00 per person

Broccoli with Caper Brown Butter

$3.00 per person

Ratatouille

$3.00 person

Potato Gratin

$3.00 per person

Basil and Yellow Squash Casserole

$3.00 per person

Gorgonzola Polenta

$3.00 per person

Balsamic Grilled Vegetables

$3.00 per person

Portobello and Barley Risotto

$3.00 per person

Meat

*Beef Tenderloin

Tender beef filet stuffed with shitake mushrooms and spinach topped with a rich Cabernet sauce

$18.00 per person

*Fiesta Beef

Beef tenderloins served with a salsa verde and queso blanco

$18.00 per person

Short Ribs

Beef short ribs braised in red wine and spices

$15.00 per person

Stroganoff

Strips of lean beef sautéed with mushrooms and onions served in a sour cream sauce

$15.00 per person

Beef Bourguignon

A Classic beef and vegetable stew with red wine sauce

$15.00 per person

Winter Pork Loin

Tenderloin of pork oven roasted with winter fruits and a port wine sauce

$15.00 per person

Tuscan Pork

Pork tenderloin roasted with garlic and fresh herbs

$15.00 per person

Cider Glazed Ham

Baked ham glazed with sweet cider and apricots served with a raisin sauce

$15.00 per person

Leg of Lamb

Roasted leg of lamb stuffed with garlic, oven dried tomatoes, and sweet basil

$16.00 per person

Lamb stew

Rich lamb meat slow cooked with spring vegetables and white wine

$16.00 per person

Poultry

Mediterranean Chicken

Chicken pieces baked with olives, onions, garlic, and white wine

$14.00 per person

Moroccan Bisteeya

Chicken pot pie with vegetables and gravy

$14.00 per person

Pecan Crusted Chicken

Boneless chicken breasts coated in spiced pecans and drizzled with a rich cream sauce

$14.00 per person

Coq Au Vin

Red wine braised chicken pieces with vegetables and garlic

$13.00 per person

Chicken Gumbo

Louisiana styled gumbo with chicken and andouille sausage

$13.00 per person

Garlic Lime Chicken

Oven baked chicken with zesty lime juice and rich roasted garlic

$13.00

Mustard Chicken

Roasted chicken coated with mustard seed and coriander

$13.00

Lemon Turkey

Turkey breast marinated with lemon juice and baked with lemon slices, capers, and pine nuts

$14.00 per person

Cornish Hens

Bacon wrapped Cornish hens with a sweet balsamic and raspberry sauce

$16.00 per person

Seafood

Poached Salmon

Cold poached salmon with crunchy cucumbers and sweet balsamic vinegar

$15.00 per person

Baked Salmon

Alaskan salmon fillets baked with leeks and a delicate white wine sauce

$15.00 per person

Desserts

$3.50 Per Person 

Brioche Bread Pudding

Warm bread pudding drizzled with a red wine and caramel sauce

Pear Tart

Sweet pears and tart cranberries in a crumbly pastry shell

Southern Pie

Spiced pecans and sweet potatoes in a pie crust

Banana Cream Pie

Banana cream pie with chocolate and pecans

Key Lime Pie

Flakey pie crust filled with zesty key lime

Strawberry Shortcake

Traditional shortcake with sweet cream and strawberries marinated in our La Belle Vie Rose

Sicilian Cannolis

Cookie shells filled with sweet mascarpone and chocolate chips

Reine de Saba

Melted almond and chocolate cake

Poached Pears

Pears poached in red wine and served with sweet mascarpone

Lavender Crème Brulee

Rich custard with a caramelized crust and essence of lavender

Coconut Cake

White cake with flaked coconut and lime curd

 Tiramisu

Ladyfingers soaked in coffee liquor and layered with sweet mascarpone and topped with coco powder

Cheesecake

Chocolate and caramel or Key lime with mango ribbons

Beverages

*Beverage Packages Available. *Potomac Point Winery Wines are

available for purchase by the glass, bottle or case.